Peter Rubinelli

rubinelli@wisc.edu

(479) 236-0562

Meat Science and Animal Biologics Discovery, 2nd Floor
1933 Observatory Drive
Madison WI, 53706

Advisor:
Steven Ricke

Research Area:
My research area is poultry health and food safety as it relates to poultry and beef (control and early detection of Salmonella and toxigenic E. coli). 

Previous Universities Attended:
B.S.: University of Illinois at Urbana, Microbiology
Ph.D.: State University of New York at Stony Brook, Cellular and Molecular Biology