Month: April 2021
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Posted on July 15, 2016
Happy Cows Make More Nutritious Milk
Recent findings from the lab of Dr. Laura Hernandez Daily infusions with a chemical commonly associated with feelings of happiness were shown to increase calcium levels in […]
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Posted on July 7, 2016
Graduate Student Profile: Spencer Moore
Hometown: Prairie du Sac, WI Program: PhD in Dairy Cattle Nutrition with Dr. Ken Kalscheur Please briefly describe your research. I am evaluating canola meal, […]
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Posted on
Ruegg Receives CALS Excellence in International Activities Award
By Kaine Korzekwa To honor her efforts to promote milk safety and quality worldwide, Department of Dairy Science professor Pamela Ruegg has received the 2016 […]